Sunday, 15 May 2011

Personality

Oops, it's been a while since I've written something for my cute little blog over here. I guess I've been a bit too busy with my other blog. I'm sorry, sweet blog of mine, can you forgive me? (I like to think it will say yes, but then again, it's probably not a very good sign of my mental health when I hear my blog speaking to me)

I like sunday. I think it's my favorite day of the week (but I guess that's true for most people). I like to do as little useful things on sunday as I can and stay in my pyjama's way too long. Today I found this fun personality quiz (found it via How About Orange) to waste my time with. I don't think the outcome was all that accurate, but I still like it. Here is what it said about me:


My personality

Mood: Go Getter
You're an adventurous soul (who sits behind her computer on a sunday afternoon in her pink bathrobe taking a personality quiz, very adventurous that soul of mine!) with a bit of a romantic outlook. You have a very creative spirit and love to search out new experiences that will fuel your imagination. Your choice of drink (I choose water, because I'm boring and that happens to be what I drink most) shows that you care about your health and make sure you're putting the right stuff in (does chocolate count as 'the right stuff' too?). When it comes to holidays you see them as the perfect chance to further yourself and to learn more about the world around you. You like to be immersed in a completely different world and would be really bored just sitting on a beach (ok, that's true, I like walking on the beach, but just sitting on it? No, thank you).

Fun: Thriller
As for the home you have an expressive personality (I do? I did not know that, it might explain the bright orange wall in my bedroom though). You like your surroundings to be simple and comfortable (does anyone really like their surroundings to be uncomfortable?) - with a really romantic feel. You love physical activity (I do??? That's news to me!) - you've got serious wanderlust. Keeping a clear head and healthy body makes you ready for whatever life throws at you. For kicks you like to indulge and treat yourself to whatever you like. After all you only live once!

Habits: New Wave Puritan
When it comes to art you tend to have a traditional approach (I picked out a painting of Van Gogh... what can I say, I'm a sucker for a crazy guy who cuts of his own ear, I did not realise that made me traditional). You are passionate about history (if only someone told me that in highschool, I might not have failed it) and true classics. Truly great art stands the test of time. As for music for you it's all about self expression. Nothing beats it to take you away from everyday reality. You love being a little bit naughty (yep, that's me, breaking rules left and right). Being good all the time is too boring - life should be about enjoyment. When you think of freedom - you think of living for the here and now. You're pretty (ah, thank you!) fearless and take any opportunity open to push yourself to the limit.

Social: Fun
You can never get enough attention or affection. You love to be touched. You love to touch others... And what turns you off: Vanity in a world gone mad. You favor a natural look. Fantastic not plastic. You have real passion for life and you don't like to take things too seriously (such as this quiz). For you friendship is all about enjoying yourself (no, I prefer to always have a bad time when I'm with friends) and seeing the funny side of life.

Thursday, 14 April 2011

The story of stuff - summarized for your convenience

Earlier today I posted a great little 20-minute movie called The Story of Stuff. But I've been informed by someone who knows a lot more about this than I do, my brilliant knows-all-about-computers-and-the-people-who-use-them boyfriend, that this video is too long for the attention span of the average internet-surfer. Therefore, I decided to reduce it to a small summary and highlight some of the mindblowing facts that are mentioned in it. I still recommend you go see it though, because it is just so fascinating (to me, at least).

  • Annie Leonard, who presents The Story of Stuff, spend 10 years traveling the world to research and track where our stuff comes from and where it goes.
  • In the past 3 decades, 1/3 of the earth's natural resources have been consumed.
  • 80 % of the planet's original forests are gone.
  • The Amazon is losing 2.000 trees a minute.
  • During the production of stuff, chemicals are added to the resources that have been extracted from the earth (for example: wood). There are 100.000 synthetic chemicals. Only a few have been tested for the impact they have on us. None have been tested for the impact they have on us once they had a change to interact with eachother.
  • BFRs (brominated flame retardants) are neuro-toxins, which means they are toxic to the brain. These chemicals are used on all types of products, including matresses and pillows.
  • The food with the highest level of toxic contamination is human breastmilk.
  • 1 % of all materials is still in use 6 months after the date of sale. The other 99 % is trashed (in the US).
  • Planned obsolescence - "designed for the dump": All kinds of stuff is designed to break after a while (not too quickly, so you don't loose faith in the product, but soon enough) so you buy more.
  • Perceived obsolescence: The way things look is changed all the time (clothing, shoes, computers etc.) so you keep buying new stuff, because you don't want to look old-fashioned.
  • National happiness (in the US) peeked in the 1950's and has been declining ever since. The 1950's was also the time that the consumption mania exploded.
  • Dioxin is the most toxic man-made chemical that exists. The number 1 source of this chemical is the incineration of garbage (thus, the most toxic chemical ever is being blown into the air for us to breath in).
  • For every garbage can that leaves our home, 70 garbage cans of waste was created to produce the stuff that ends up in that 1 garbage can.
  • A lot of stuff is too toxic to be recycled or just cannot be recycled (since it consist of too many different materials that cannot be separated).
PS: This afternoon, I found a blog called The Zero Waste Home of an American family that strives to create zero waste (by refusing, reducing, reusing and, as a final resort, recycling). Very fascinating!

The story of stuff


Everyone should see this little film called 'The story of stuff'! I came across it on the website The Kind Life. It looks and sounds a bit like it was made for small children (and perhaps it was), but it is filled with a ton of mindblowing facts and insanely interesting information about where our stuff comes from, the highly consumeristic world that we live in and the effects that this modern way of living has on the environment and ourselves. Check it out... today! And start thinking of (small) ways that you can reduce, reuse and recycle your stuff.

Sunday, 3 April 2011

Less = more

Why I don't eat meat... a lot.

I guess my way of eating is not easily labeled. I'm not a vegetarian, because I eat, and don't have a problem with eating, fish. And I'm definitively not vegan, since I absolutely love (almost) all things dairy and cheese. But I don't eat a lot of meat. I've consiously made the decision to eat less meat after learning more about the modern meat industry and the effects that it has on the environment, ourselves and (perhaps most surprisingly to me) world hunger.

"Earth's 6,8 billion residents produce enough food to feed between 9 and 11 billion, yet 1 billion go hungry."
-- Joel Cohen, mathematical biologist - BigThink.com
So, we produce more than enough food to feed all the people on the planet, but there are still people starving. How can this be? This is, in part, because about 2/3 of the food (mostly grain) is being fed to animals in the meat industry. It takes 16 pounds of grain to produce only 1 pound of edible meat. How illogical!

"Meat consumption is an ineffecient use of grain - the grain is used more efficiently when consumed directly by humans. Continued growth in meat output is dependent on feeding grain to animals, creating competition for grain between affluent meat-eaters and the world's poor."
-- The Worldwatch Institute
Here in The Netherlands, about 60% of our grain is being fed to animals. Even worse, developing countries are also growing grain which is exported to Western countries where it is used to feed livestock. This is financially more benificial than using it to feed their own people (Vegetariërs.nl). Not only does the meat industry use a whole lot of grain, it also takes up huge amounts of other resources, such as water, land and energy.

"It takes more than 2,400 gallons of water to produce 1 pound of meat, while growing 1 pound of wheat only requires 25 gallons. You save more water by not eating a pound of meat than you do by not showering for six months! A totally vegan diet requires only 300 gallons of water per day, while a typical meat-eating diet requires more than 4,000 gallons of water per day."
-- PETA
A lot of land is needed to not only house the animals, but also to grow the grain that is used to feed them. This leads to deforestation, which in turn leads to other environmental problems (such as the extinction of species and an increase in the amount of CO2 in the air).

And energy... the meat industry is a gigantic consumer of lots and lots of energy. It takes a 100 times more energy to produce 1 kilogram of meat than it does to produce 1 kilogram of potatoes. - Vegetariërs.nl

Furthermore, the meat industry is a major contributor to global warming and pollution. Worldwide, 18% of greenhouse gases ('broeikasgassen') can be contributed to the production of meat. This is 5% more than that of all types of transportation - cars, trains, boots and planes - combined! - Vegetariërs.nl

 The best known greenhouse gas is CO2, but the meat industry also exposes us to other greenhouse gases, most notably methaan (which is 21 times stronger than CO2!) due to the massive amounts of manure that the animals produce. - Vegetariërs.nl
"Rearing cattle produces more greenhouse gases than driving cars."
-- United Nations
So, the modern meat industry is clearly not all that good for the environment. But the eating of meat isn't really all that good for ourselves either. It has been scientifically proven that eating lots of meat is unhealthy and that vegetarians generally suffer less from heart- and cardiovascular diseases and usually have less problems with obesity and diabetes (Vegetariërs.nl and ChooseVeg.com). It has also recently been in the news that (Dutch) scientists have now been able to proof definitively that eating meat (meanly chicken) can make your body resistent against antibiotics. This has to do with the antibiotics that are given to the animals that is still in their meat once you eat is.

After learning all this, and more, I decided to eat less meat. A whole lot less. Which for me, wasn't really all that much of a sacrifice, because I wasn't the biggest fan of meat in the first place. I do eat meat occasionally when I feel like it, and because I'm not necessarily against the slaughter of animals, I don't feel guilty when I do. Therefore, I'm also not saying that everyone should become a vegetarian, but just eating a little bit less meat would make such a great difference. It would be better for the environment, for yourself and it could make a small difference in the fight against world hunger. This is definitely a case where less = more! By eating less meat (and still eating delicious meals) you give other people, who desperately need it, a chance to have more food.